Can you make gummies with Rick Simpson Oil?

Yes, you can make gummies using Rick Simpson Oil (RSO). RSO is a highly concentrated form of cannabis extract that is well suited for infusing into edibles, including gummies. The potency and full-spectrum nature of RSO make it an ideal choice for creating strong and effective cannabis-infused gummies.

How do you make potent RSO edibles?

To make potent RSO edibles, start by determining the potency of your RSO and decide on the desired dosage for each edible. Use precise measurements to ensure consistent potency across your batch. Incorporate the RSO evenly into your edible mix, ensuring it’s well-distributed. Remember, the key to potent edibles is not only the strength of the RSO but also how well it’s incorporated into the edible medium.

How much RSO can you take in a day?

The amount of RSO one can take daily varies based on individual tolerance, experience, and medical needs. It’s advisable to start with a very small dose, especially if you're new to RSO or cannabis edibles in general, and gradually increase as necessary. Consultation with a healthcare provider is recommended for personalized guidance.

Are RSO tinctures strong?

RSO tinctures can be very strong, depending on their concentration. As with other RSO products, the strength of tinctures comes from the high THC content in RSO. Users should start with a small dose and adjust according to their comfort level and the effects experienced.

What is the best oil to use for infused gummies?

For infused gummies, coconut oil is often recommended due to its high saturated fat content, effectively absorbing cannabinoids. However, when using RSO, you can incorporate the extract directly without needing an intermediary oil, as RSO is already decarboxylated and ready to use.

What can Rick Simpson Oil be used for?

Rick Simpson Oil is used for various purposes, including pain relief, appetite stimulation, and sleep aids. It has been touted for its potential in treating various medical conditions, though individual results can vary. Always consult with a healthcare provider when considering RSO for medical use.

How do you infuse RSO into edibles?

To infuse RSO into edibles, gently warm your base ingredient (like butter or oil) and blend in the RSO, ensuring it’s fully dissolved and evenly distributed. For gummies, add RSO to the gelatin mixture during the preparation process. The key is to mix thoroughly to ensure uniform distribution of THC throughout the edibles.

Ultimate Guide to Crafting THC Gummies with RSO for Delicious Edibles

RSO Gummy Recipe

If you’re a cannabis connoisseur seeking an indulgent edible experience, look no further than these delectable RSO (Rick Simpson Oil) gummies. Packed with a powerful punch of concentrated cannabinoids, these treats will elevate your senses and satisfy your cravings.

Our foolproof recipe combines the potency of RSO with the rich, velvety texture of homemade gummies. By infusing high-quality RSO into a base of coconut oil and honey, we’ve created a deliciously dank, flavorful treat.

The process is surprisingly simple – melt, whisk, and set! We’ll guide you through each step, from gently melting the coconut oil and RSO to blooming the gelatin for that perfect gummy consistency. A touch of sunflower lecithin helps bind all the ingredients into a velvety, smooth mixture.

Once your gummy base is ready, get creative with flavors and colors! Try using different juices or purees when blooming the gelatin to layer in tantalizing tastes like a tangerine dream or strawberry haze. You can even coat your finished gummies in citric acid or corn starch for an extra tactile delight.

With customizable dosing, these RSO gummies offer a discreet and delicious way to indulge. Start low and explore your sweet spot, then sit back and savor as the full-bodied effects gradually envelop you in blissful relaxation.

Ideal for medicating, unwinding after a long day, or simply treating yourself, our RSO gummy recipe guarantees a heavenly-infused experience. Unlock a new realm of edible indulgence and elevate your cannabis journey with each sumptuous, potent bite. Your taste buds will never be the same!

Total Time: 20 minutes
Yield: 50 to 60 Gummies depending on mold 1x

Ingredients

Scale

1/2 cup RSO (Rick Simpson Oil)
1/4 cup coconut oil
1/4 cup honey or agave nectar
One envelope of unflavored gelatin
1/2 cup cold water
1 tsp sunflower lecithin (optional, helps bind ingredients)
Gummy molds

Instructions

In a saucepan, gently melt the coconut oil over low heat. Remove from heat and whisk in the RSO until fully combined.
In a separate bowl, add the cold water and sprinkle the gelatin over the top. Allow to bloom for 5 minutes.
Add the honey/agave and lecithin (if using) to the RSO/coconut oil mixture and whisk well.
Microwave the bloomed gelatin for 20-30 seconds until liquid. Quickly whisk it into the RSO mixture until fully incorporated.
Pour the gummy mixture into your mold tray/s. Refrigerate for at least 2 hours until fully set.
Once firm, pop the gummies out of the molds. Store in an airtight container in the fridge for up to 2 weeks.

Notes

Adjust honey/agave to the desired sweetness level.
Layer flavors by using different juices or purees instead of water when blooming gelatin.
You can coat gummies in corn starch or citric acid powder if desired.

Author: Michigan Edibles
Prep Time: 15
Cook Time: 5
Category: desserts, candies, edibles
Method: no-bake
Cuisine: Cannabis/Marijuana Cuisine
Diet: Gluten Free

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