Cannabis Strawberry Shortcake, Strawberry-infused edibles, Edibles recipe

The Best Cannabis Strawberry Shortcake Recipe


Treat your taste buds to the sweet indulgence of Cannabis Strawberry Shortcake! 😋🍓🍰

Happy National Strawberry Shortcake Day! Although this delicious food holiday falls on June 14th, there are plenty of opportunities to enjoy a tasty dessert any day of the year.

Speaking of which, if you’re interested in making a cannabis butter version of this classic treat, look no further than the recipe originally posted on

Thanks to their creativity and expertise, you can indulge in a slightly different but equally delicious take on the beloved dessert. So go ahead and celebrate National Strawberry Shortcake Day, or any day, with this scrumptious recipe – and a big thanks to for sharing it with us all!

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Cannabis Strawberry Shortcake, Strawberry-infused edibles, Edibles recipe

Cannabis Strawberry Shortcake

Cannabis-infused strawberry shortcake is a delicious way to enjoy this classic summer dessert. The combination of cannabis and sweet strawberries will make your taste buds sing!

Whether you’re celebrating National Strawberry Shortcake Day on June 14th or just looking for a special treat, this recipe is sure to satisfy you. You can find all the ingredients and instructions to make this delicious dessert right here at Michigan Edibles. Enjoy!



2/3 cup sugar

1/4 cup shortening

2 tsp Cannabis Butter or Coconut Oil

1 large egg, room temperature

1 teaspoon vanilla extract

1/4 teaspoon salt

11/2 cups all-purpose flour

2 teaspoons baking powder

1/2 cup whole milk

1 cup heavy whipping cream, whipped

11/2 quarts fresh or frozen strawberries, sliced


  1. In a bowl, cream the sugar and shortening.
  2. Add egg, cannabis butter, and vanilla, then beat well.
  3. Combine dry ingredients and add alternately with milk to the creamed mixture.
  4. Spread in a greased 9-inch. square baking pan. Bake at 350° for 20-25 minutes.
  5. Cool on wire rack.
  6. Cut into nine servings.
  7. Split each serving horizontally and fill with whipped cream and strawberries.
  8. Replace the top of the cake; garnish with a dollop of whipped cream and more berries. Serve immediately and enjoy your infused dessert.


To celebrate National Strawberry Shortcake Day we decided to medicate one!

  • Author: Michigan Edibles

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